{"id":1090,"date":"2024-09-23T20:40:13","date_gmt":"2024-09-23T18:40:13","guid":{"rendered":"https:\/\/culturaalimentaria.org\/2024\/?p=1090"},"modified":"2024-09-23T20:40:13","modified_gmt":"2024-09-23T18:40:13","slug":"charla-en-camprovin","status":"publish","type":"post","link":"https:\/\/culturaalimentaria.org\/2024\/charla-en-camprovin\/","title":{"rendered":"Charla en Camprov\u00edn"},"content":{"rendered":"\n<p class=\"has-medium-font-size\">El pasado mi\u00e9rcoles 18 de septiembre a las 19 horas en la Ciberteca de Camprov\u00edn tuvo lugar la charla sobre \u00abEl coste ambiental de lo que comemos\u00bb. <\/p>\n\n\n\n<p class=\"has-medium-font-size\">Agradecemos el inter\u00e9s en la difusi\u00f3n de esta campa\u00f1a al Ayuntamiento de Camprov\u00edn y a los asistentes al evento.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"709\" height=\"346\" src=\"https:\/\/culturaalimentaria.org\/2024\/wp-content\/uploads\/2024\/09\/Charla-Campana-Camrprovin.webp\" alt=\"\" class=\"wp-image-1092\" srcset=\"https:\/\/culturaalimentaria.org\/2024\/wp-content\/uploads\/2024\/09\/Charla-Campana-Camrprovin.webp 709w, https:\/\/culturaalimentaria.org\/2024\/wp-content\/uploads\/2024\/09\/Charla-Campana-Camrprovin-300x146.webp 300w\" sizes=\"auto, (max-width: 709px) 100vw, 709px\" \/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"709\" height=\"426\" src=\"https:\/\/culturaalimentaria.org\/2024\/wp-content\/uploads\/2024\/09\/Cartel-Charla-Camprovin.webp\" alt=\"\" class=\"wp-image-1091\" srcset=\"https:\/\/culturaalimentaria.org\/2024\/wp-content\/uploads\/2024\/09\/Cartel-Charla-Camprovin.webp 709w, https:\/\/culturaalimentaria.org\/2024\/wp-content\/uploads\/2024\/09\/Cartel-Charla-Camprovin-300x180.webp 300w\" sizes=\"auto, (max-width: 709px) 100vw, 709px\" \/><\/figure>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>El pasado mi\u00e9rcoles 18 de septiembre a las 19 horas en la Ciberteca de Camprov\u00edn tuvo lugar la charla sobre \u00abEl coste ambiental de lo<\/p>\n","protected":false},"author":1,"featured_media":1093,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[36],"tags":[39,9],"class_list":["post-1090","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-charla","tag-camprovin-2","tag-charla"],"_links":{"self":[{"href":"https:\/\/culturaalimentaria.org\/2024\/wp-json\/wp\/v2\/posts\/1090","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/culturaalimentaria.org\/2024\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/culturaalimentaria.org\/2024\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/culturaalimentaria.org\/2024\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/culturaalimentaria.org\/2024\/wp-json\/wp\/v2\/comments?post=1090"}],"version-history":[{"count":1,"href":"https:\/\/culturaalimentaria.org\/2024\/wp-json\/wp\/v2\/posts\/1090\/revisions"}],"predecessor-version":[{"id":1094,"href":"https:\/\/culturaalimentaria.org\/2024\/wp-json\/wp\/v2\/posts\/1090\/revisions\/1094"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/culturaalimentaria.org\/2024\/wp-json\/wp\/v2\/media\/1093"}],"wp:attachment":[{"href":"https:\/\/culturaalimentaria.org\/2024\/wp-json\/wp\/v2\/media?parent=1090"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/culturaalimentaria.org\/2024\/wp-json\/wp\/v2\/categories?post=1090"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/culturaalimentaria.org\/2024\/wp-json\/wp\/v2\/tags?post=1090"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}